Kanuvai Thoppu Virunthu – Coimbatore – Village Style Non Veg Food.

Kanuvai Thoppu Virunthu – Coimbatore – Village Style Non Veg Food.

What dish is this? chinthamani chicken This is kaatu varuval This place is kanuvai thopu virunthu This place is situated on the coimbatore, Anaikatti road We use original country chicken here We prepare four chicken dishes chinthamani chicken, kaatuvaruval, pallipalayam, kanuvai varival we prepare all this with original cold pressed oil fire wood like wise […]

Mix Veg Recipe l Homemade Mix Vegetable l Indian Food Recipes l Restaurant Style

Mix Veg Recipe l Homemade Mix Vegetable l Indian Food Recipes l Restaurant Style

Hi friends welcome to my cooking show Parul Ka Zaika Today I’m going to prepare a famous recipe called Mix Vegetables Please don’t forget to press the Subcribe button and Bell Icon So that you get the instant notifications of all my upcoming and new recipes Let’s see the ingridients required to prepare Mix Vegetables […]

Special Homemade Kolhapuri Masala (Spicy Masala) in मराठी/marathi

Special Homemade Kolhapuri Masala (Spicy Masala) in मराठी/marathi

for 1 kg kolhapuri masala 1 kg red chilly powder 1 kg onions 1/4 kg garlic 1/4 kg crystal salt 1/4 kg ginger 1 bunch fresh coriander leaves garam masala 1/4 kg braised sesame seeds dry coconut grated and dry roasted 1/2 kg oil, quantity may vary depending on your choice 1/2 kg oil kept […]

Rosa di Pere – Dessert Fruttariano – Veg Raw Food

Rosa di Pere – Dessert Fruttariano – Veg Raw Food

ROSE PEAR Good morning from Cucina BioEvolutiva. Today we will prepare a fruitarian dessert: Rose pear. EQUIPMENT Blender 3-Inch Round Cookie Cutter FOR 2 SERVINGs –Base: 1/3 cup dried pears 4 medjoul dates 2 tbsp carob powder – Petals: 16 slices of dried pears – Rose hips cream: 3 bananas 1 tbsp rosehip powder 1 […]

Vegetable Hyderabadi Recipe – Restaurant Style Spicy Veg Hyderabadi Recipe – Hyderabad Style Recipe

Vegetable Hyderabadi Recipe – Restaurant Style Spicy Veg Hyderabadi Recipe – Hyderabad Style Recipe

Today we’ll make Veg Hyderabadi Heat 2 tblsp oil in a pan Put 2 medium sized sliced onions Put 6 cloves of garlic Put 1 inch ginger piece (chopped) Saute onion, garlic and ginger Put 3 coarsely chopped green chillies Saute the onion till it turns light brown Saute the onion till it turns light […]

胡蘿蔔餡包子好吃的做法,暄軟不塌餡,好吃又營養,比肉包子都香【娟子美食】

胡蘿蔔餡包子好吃的做法,暄軟不塌餡,好吃又營養,比肉包子都香【娟子美食】

hello , this is Juanzi today I am going to share with you the way to make vegetarian Baozi (steamed stuffed bun ) so easy grate the carrot add a spoon of salt and mix rest it for 15 minutes to soften it soak the wooden ear in hot water soak the rice noodles in […]

How to make chicken kebabs with Greek Tzatziki – Cooking with Chef Ania

How to make chicken kebabs with Greek Tzatziki – Cooking with Chef Ania

and we’re back in sunny Stockholm spring is coming already, and we are excited We are so happy today absolutely we are over that winter poor Anna got sick last time from walking in that snowy wet winter but now she’s starting to get better and we want to cook something delicious yes and we’re […]