Vanilla Cake Recipe Demonstration – Joyofbaking.com
Recipe here: http://www.joyofbaking.com/VanillaCake.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Vanilla Cake. While there are many …
In this video we’ll show you how to make a simple homemade vanilla cake from scratch. Blog Post: http://cookiescupcakesandcardio.com/?p=2687 Ingredients: 2 1…
Video Rating: 4 / 5
Thanks for sharing this recipe. It looks like a delicious cake, especially
the way you’ve decorated it with the candied circles (and the piped
border).
It came out pretty good! I made 2 of them. The second one I changed the
recipe a bit, because I like REALLY moist cakes. So I replaced the butter
with oil (it prevents the flour from absorbing too much of the moisture).
Then I also added a cup of mayonnaise. Then I baked it at 300 instead of
350, that also helps moisture. And I never bake them till they are brown,
that’s too done… I bake till it springs back and the tooth pick is clean
but its just barely golden… Delicious!
Hi I am Korean but I live in Vietnam. And I go to a international school.
And there they do something called passion project. And my passion is
baking so I tried your recipe and it turned out so good!! Thanks for the
recipe!
could u use fondant instead of candies for the spots?
omg you are the best, brilliant definitely going to be baking this cake
recipe!!!
this ingredients will give you nice belly :D
you are so brilliant!!!
Beautiful cake Stephanie, you make it look so easy!
Can you use like a hand mixer!? Someone please reply
Trying this recipe now,its baking in the oven. Already made the frosting,
and its soft, smooth, creamy and YUMMY! I cant quit sneaking pinky dips of
it, and I usually hate frosting, lol. Can’t wait for the cake to be done,
the batter tasted awesome. But I know I’m gonna be suffering while it
cools, cause its hard to wait, lol. I’ll report back when its done. Smells
good baking. I would also like to try it with cake flour, I’m using
regular now.
Sorry for sending so many and another question can I colour some whipped
cream and then frost instead of butter cream frosting. And thank you for
the great recipes you’ve posted please post more often.
Hi Stephanie! If I reduce the butter, will it affect the cake texture? And
can this be used for rainbow cake? :)
Hi Stephanie, I’m Italian and I would try to make this cake, but I don’t
have your spoons, how many grams is a tablespoon of baking powder? Thank
you very much!
I love the cake can i add brandy to the cake
Hi Stephanie. I watched it for billion of times, it is very good. But I
need to ask you a question
Can we use the whisk attachment instead of the paddle attachment?
hey why you named it vanilla cake it colored pink
i see a dog there
WOW. I just made this cake, and OMG!! it’s the best cake i have ever
eaten/made. My whole family loves it too. Thank you, Joy of baking! I’m
subscribed.
Wow
I love cake
Wow pretty and look easy thank you for the recipe
If I would like to make more frosting do I add more sugar?
Thank you so much for this recipe im going to make this for my friends
surprise birthday party at school
what is the colour you used ,the pink color??
give the recipe of vanilla cake maam….
Nice video. Im definitely subscribing. Im going to make this cake soon.
Can i used cake flour
First time viewing your video and what I do is use cake flour instead of
all purpose flour. And I mix the butter and sugar first then add the eggs
one by one after that then I had the milk and cake flour. All purpose flour
tends to make cakes a little hard and it don’t really have the cake taste.
It has just turned 7am and I’m taking my cake out of he oven looks perfect
I’m so happy!!
thank you so much
For some reason my cakes come out crumby. Whenever I cut into it a lot of
crumbs come out. Is that normal
how many cupcakes will this mix make ?
24 cupcakes
+Cookies Cupcakes and Cardio hank you for your great recipe! Im pretty sure
i will make it on our road trip!Thanks
hey thanks for this video.. As I’m the beginner it really helped me.
also…sorta flat
Can we use other milk like 2 percent +Cookies Cupcakes and Cardio
I tried this recipe night before last, and it was decent. It tasted amazing
with the frosting on it, but tasted kind of like corn bread without. It’s
VERY crumbly. How would you suggest adjusting to make a little more moist?
I made this tonight for new years. It tastes just like corn bread! ?? I
substituted the butter with half Crisco and half margarine. It tastes like
jiffy corn bread. So weird. :/ I iced it with my home made butter cream
anyway, I hope the kids will eat it. It seems like a lot of work just to
get a tin of cornbread. lol
Why two pans
Twerk Twerk twerk the cake
Will this work without eggs ?
can I use this for cupcakes? :)
Why not cream the butter and sugar , then alternate wet and dry ?? What’s
the differences in this method
if you wanted to make a chocolate cake.how much cocoa powder would you use
for the recipe?
Every time I bake this cake, it comes out very flat and the mix is looser
than yours. What am I doing wrong?
can you use baking soda?
She said how to twerk a cake
Cam we use baking soda?
Wax paper can catch on fire in the oven
What an awesome simple video. I am going to share this with my young
daughters and my niece. I will use this video to teach them how to make
their first homemade cakes. Just perfect for the holiday baking.