Recipe Exchange: Cookies too beautiful to eat

pin it button <b>Recipe</b> Exchange: <b>Cookies</b> too beautiful to eat

Recipe Exchange: Cookies too beautiful to eat
Q • I'm looking for a recipe for Springerles or anise cookies that ran in the Post-Dispatch some 20 years ago. It was a drop cookie. — Helen Wesselschmidt, Hermann, Mo. A • Karen Gibson of Crestwood provided a drop anise cookie recipe. Her German …
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The Wayback Machine: Crispy Roasted Cauliflower
The key to this recipe is how you cut the cauliflower. It needs to lie flat against the cookie sheet to get crispy, so if you cut it into florets, it won't work. The recipe I started with has you to cut it into flat planks, but this meant that you …
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pin it button <b>Recipe</b> Exchange: <b>Cookies</b> too beautiful to eat