Lastest Mushroom Soup Recipe News
Dondero's keeps it simply delicious
One of many vegetarian and gluten-free items available, the peppery soup was full of tender slices of Hamakua mushrooms, grown on the Big Island, studded with crunchy porcini croutons and dolloped with white truffle cream. The next … The warm …
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Pennsylvania Dutch recipes: Bread soup, dried corn pie, onion tart
Put the mushrooms in a large jar and add 1 quart of boiling water. Cover and infuse 1 to 2 hours or until the mushrooms are fully reconstituted. Strain the infusion, reserving both the infusion and the mushrooms. Coarsely chop the mushroom and set aside.
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