Basic Sponge Cake
Recipes for Beginners – Step by step instructions on how to make a basic sponge cake. Playlist for Recipe for Beginners – http://www.youtube.com/playlist?lis…
Video Rating: 4 / 5
Recipe here: http://www.joyofbaking.com/PoundCake.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Pound Cake. This Pound Cake recipe is…
chef you explain each n every minor things so well ,, thanks so much :-)
this is the worst recipe ever
1/2 cup milk how much in ml ???
Though I followed ur instructions and took every thing in proper
proportions. the cake was so bad….. time waste … money waste… energy
waste.. !!!!!
i tried it but was burnt
God you speak so much extra
eggy cake i tried as she said an it stinks (with egg) yuk!!
You are great.. Everything explained clearly and with detail. Thank you.
thanks for that great recipe!!!!!!!
how come no self raising flour is needed for the cake to rise? please
someone answer asap I need to make a cake now for my dads birthday
a cook with long nails? yaaak
Hi Anupa. Whenever I bake my sponge cake, why is it that its not baking in
the down part and only the top part does look and taste like a cake?
which language is this?lol
very nice
It was just worst cake it came out inspite of following exactly..pls take
out this video..it’s disappointing
please dont talk o much u eat ur head
agar is main fruits ya nuts dalne hai to kitne dalne hai?
Omg too much talking. She is not at all shutting her mouth in 10 mins. Even
the tips and guidances are good. Can I use a blender for beating eggs?
Because I dont have beater. Guys dont worry about her language. Its indian
english accent.
no… sponge cakes aren’t supposed to have butter………
Sorry, but the accent is close to incomprehensible.
Hi thanks you very much for the receipt and all the tips you gave all along
the video. I did one but forget to put the milk, lol, it was good, but it
would have been excellent with the milk, just wanted to share it with
you!!lol,again thanks.
Maybe all the procedure is wrong, no need to put too many eggs & butter for
the cake, it also takes long time to make the cake before to bake it in the
oven.also it’s hard to listen for her English speaking.
speedyyyyyyyyyyyyyyyy
heyy.. its a quick recipe of sponge cake
Totally Rubbish!
Can I make this is a tube pan instead of a loaf pan?
Baking it again… and gain.. its amazing.. Thanks…. but i do add lemon
flavor… this make the acid balance.
Can i substitute butter with a mixture of lard and oil?
wouldnt beating it for that long cause it to become tough and dry?
Will it make 12 cupcakes/muffins ?
You are always my favorite among all.Thanks the recipe.
M from HK.
What if I want to add nuts and raisins? Should I mix them with the wet
batter at the end?? I’m making this cake now.. Please reply!
Life As Cake, Family success is exactly like baking a cake. There are
certain ingredients that must be present. It is also very important to
make sure there is a proper amount of each ingredient. To make a family
rise to the occasion of life we must have proper balance in these areas.
A.) Spending time with your spouse without the children. B.) Spending
quality time with your children individually. C.) Discovering the plans
and purposes God has created for each member’s life. D.) Developing each
family member’s God-given passion in life and ministry.
Can I use this recipe for cupcakes? If so, how long should they be kept in
the oven and at what temperature?
can I use all purpose flour instead of cake flour?
Can I try this in a microwave?
Baked this cake for Thanksging 2013 IT WAS THE BOMB my mama said it was the
best I ever made thank you so much. last year I made Paula Deen And I
didn’t get any good reviews. iJS!
Stephanie I love ur recipes! Can I use self rising flour instead of
cakeflour?
Thanks
Stephanie. don’t you add cornflour to your pound cake? I mean that’s the
way I learned.
Must try the cake recipe today.
Will there be any difference in the texture of e pound cake if plain flour
is used instead of cake flour as called in your recipe.
I was tryna find me some jay z and drizzy, now imma bout to bake!
Hello stephanie, wanted to thank uou for your great recipes. I have
aquestion. If i wanted to make this beautiful cake to a marble pound cake
should i add melted chocolate or cocoa powder ? And how much? Thanks again
what temperature should I set the oven for baking this??? (sorry… I am a
novice )
I have used Kenwood mixers my whole life with the exception of 6 months
when I had a KitchenAid. I didn’t like it so I went back to Kenwood. Now
that may just be what I’m used to.
Can I ask your reasoning behind buying the Kenwood mixer vs KitchenAid? The
Kenwood mixer you have seems good, but everyone raves on about the
KitchenAid.
Love this!
Yes you can. Normally if you are using a hand mixer, as opposed to a stand
mixer, you will have to beat it a little longer. I would beat it until it
looks like what I showed in the video.
What if you don not have kitchen aid? hand mixer can do?
lol me and my mom tried making this and lets just say it didn’t turn out so
good the cake did not grow and it turned hard when it cooled.