Recipe Inspiration

Barbecue chip Chicken. Dip chicken into dressing mixture then into crushed potato chips, coating completely; place on baking sheet. In a shallow bowl, combine dressing, garlic powder and red pepper. Place crushed potato chips in another shallow bowl.

Heat the olive oil and sauté the chicken until browned. Line a baking sheet with parchment paper. Place flour, eggs and crushed chips each in a separate bowls.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, barbecue chip chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Barbecue chip Chicken is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Barbecue chip Chicken is something which I have loved my whole life.

Dip chicken into dressing mixture then into crushed potato chips, coating completely; place on baking sheet. In a shallow bowl, combine dressing, garlic powder and red pepper. Place crushed potato chips in another shallow bowl.

To get started with this particular recipe, we have to first prepare a few components. You can cook barbecue chip chicken using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Barbecue chip Chicken:

1. {Get 1/2 packages of Ritz (Roasted Vegetable) Crackers.
2. {Take 3/4 lb of Chicken Tender.
3. {Get 1/2 cup of Ranch (I used litehouse brand).
4. {Make ready 1 packages of small bag of grippo BBQ Chips.

Place crushed potato chips in another shallow bowl. Dip chicken into dressing mixture then into crushed potato chips, coating completely; place on prepared baking sheet. Dip chicken into dressing mixture then into crushed potato chips, coating completely; place on baking sheet. Pour barbecue sauce over strips and toss to coat.

Instructions to make Barbecue chip Chicken:

1. pre-heat oven 350°.
2. put Ranch in a bowl.
3. Crush Grippos and ritz crackers and put the crumbs in a bowl together mix.
4. Spray baking dish with Canola oil cooking spray (or whatever you prefer)..
5. Rinse Chicken tender, dry with paper towel, dip in ranch then crumbs.
6. Add coated Tender to baking dish..
7. Bake for 30 minutes or until Chicken is white all the way through and Enjoy!.

In shallow dish or pie pan, add finely crushed potato chips. Dip pieces of chicken into potato chips crumbs, pressing on, and place onto parchment paper-lined baking sheet. Place mayonnaise blend and potato chips in separate shallow bowls. Dip chicken in mayonnaise blend, then coat with chips. Place on an ungreased baking sheet.

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