Green Curry.
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, green curry. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Green Curry is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Green Curry is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook green curry using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Curry:
- {Prepare of packet Store-bought green curry paste.
- {Prepare of can, 400 ml Canned coconut milk or cream.
- {Make ready of Coconut powder.
- {Make ready of Milk.
- {Take of Fish sauce.
- {Make ready of Salt.
- {Make ready of Onion.
- {Make ready of Carrot.
- {Get of Potatoes.
- {Prepare of Chicken (breast).
- {Make ready of Bamboo shoot.
- {Get of Red bell pepper.
Steps to make Green Curry:
- Cut chicken, carrot, onion, potatos and bamboo shoot into bite size pieces, and stir fry..
- When the vegetables have softened, add 400 ml coconut milk or cream and 2/3 cup of milk. When it comes to the boil, add coconut powder and mix..
- Cover with a lid and simmer until the vegetables soften..
- When the vegetables have softened, add red bell pepper and nam pla, and bring to boil..
- Add the store-bought curry paste. I often use about half of the packet. Taste and adjust the amount of the paste..
- The key is adding salt at the end! It makes the curry very delicious. Add salt while tasting..
- Once again, bring to boil. The green curry is ready to serve. You can add other vegetables such as zucchini for a different version..
So that's going to wrap it up with this special food green curry recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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