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Mutton curry. This mutton curry recipe should be in the cookbook of every mutton masala gravy or lamb curry lover. This delicious mutton curry is made with pieces of lamb cooked till succulent in a combination of flavourful and aromatic spices. In India, mutton often refers to goat meat instead of sheep.

Goat curry is delicious served with plain rice, a salad, and raita. Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from Goat Meat (or sometimes Lamb meat) and vegetables. The dish is found in different variations across all states, countries and regions of South Asia.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, mutton curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This mutton curry recipe should be in the cookbook of every mutton masala gravy or lamb curry lover. This delicious mutton curry is made with pieces of lamb cooked till succulent in a combination of flavourful and aromatic spices. In India, mutton often refers to goat meat instead of sheep.

Mutton curry is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Mutton curry is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mutton curry using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton curry:

1. {Take of marination.
2. {Get 250 gm of mutton pieces.
3. {Make ready 1 cup of curd.
4. {Prepare 2 tbsp of besan / gram flour.
5. {Get to taste of salt.
6. {Prepare 1 tbsp of cashew paste.
7. {Prepare 1 tsp of chaat masala.
8. {Take of for gravy.
9. {Get 4 of red tomato.
10. {Make ready 2 tbsp of ginger,garlic paste.
11. {Get 2 tbsp of chicken curry masala.
12. {Make ready acc to need of salt.
13. {Get acc to need of kashmiri chilli powder.
14. {Make ready 1 pinch of red food colour.
15. {Get 2 tbsp of ghee or oil.

Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. Pin Recipe Print Recipe Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

Steps to make Mutton curry:

1. Wash mutton pieces and mix all marination ingredients,marinate mutton and keep in frize for 8 hours max..
2. Next day prepare gravy,heat ghee,add whole spices,now mix ginger,garlic, tomato puree and cook along all powder spices.
3. Now cook it..
4. Now add pinch of colour,mutton and water to set consistency.
5. Keep cooking by cover it and cook till mutton get soft and serve..

This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes well with rice & all Indian breads. If you want to enjoy its richness at home, follow this authentic Punjabi mutton curry recipe today! First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. The main ingredients that adds more flavour to the dish is panda leaf, coconut milk & curry masala powder. And also mutton curry pieces with bones tastes delicious for this dish.

So that is going to wrap it up with this exceptional food mutton curry recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!