Chicken Curry.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Curry is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Curry is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken curry using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry:
- {Prepare of Paste.
- {Prepare 50 grams of tomato puree.
- {Make ready 10 grams of turmeric.
- {Make ready 15 grams of garam masala.
- {Get 45 grams of water.
- {Prepare 4 clove of of garlic, crushed.
- {Get 1 tsp of chives.
- {Get 1 of salt and pepper for seasoning.
- {Make ready of Spices & Herbs mix.
- {Get 1 of whole dried chilli.
- {Prepare 4 of cardamom pods.
- {Prepare 5 of black peppercorns.
- {Prepare 1 of shard of cinnamon.
- {Prepare 1/2 tsp of cumin seed.
- {Get 1 of bay leaf.
- {Get 1 tsp of basil.
- {Make ready of other ingredients.
- {Make ready 500 ml of chicken stock.
- {Take 1 of pepper, sliced.
- {Prepare 50 grams of runner beans, sliced.
- {Get 50 grams of spinach.
- {Take 375 grams of (2 thighs) chicken thigh, boned and skinned.
- {Take 400 grams of tinned chopped tomatoes.
- {Get 2 tbsp of olive oil.
Steps to make Chicken Curry:
- to make the paste: Mix all the ingredients for the paste. This can be done in advance and chilled in the fridge before use..
- Pre-heat the oven to 190°C / 170°C fan..
- Heat the oil on the hob, in an oven proof pot. Add the spices and herbs and heat for 20-30 seconds..
- Brown the chicken thighs..
- Add the paste mix and cook for about 1-2mins..
- Add the pepper and runner beans. Mix round well and add the tomatoes. Scrape the bottom of the pot and mix well..
- Pour in the stock, scrape the bottom again and mix. Bring the chicken to sit near the top of the sauce, heat until it starts to bubble then place in the oven for 45mins..
- Add the spinach and cook for a further 15mins..
- serve.
So that's going to wrap it up with this exceptional food chicken curry recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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