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Leftover Bbq Pork Rib Enchiladas. Leftover Bbq Pork Rib Enchiladas for Mom. To refrigerate leftover brisket, pulled pork, ribs, chicken, and another barbecue, transfer the meat to Mix shredded leftover brisket or pork with barbecue sauce and spoon some over a macaroni and cheese casserole just before it goes into the oven, or add some shredded meat to scalloped potatoes. BBQ Pulled Pork Enchiladas with Sour Cream Cheese Sauce These enchiladas are a perfect way to turn leftover pulled pork into something completely different.

In a medium bowl, mix together the enchilada sauce and BBQ sauce. How much BBQ sauce you add is really up to you. Add the corn, beans, onions, bell pepper, ½ cup enchilada sauce and ½ cup cheese to meat and mix to combine.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, leftover bbq pork rib enchiladas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Leftover Bbq Pork Rib Enchiladas is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Leftover Bbq Pork Rib Enchiladas is something that I've loved my whole life.

Leftover Bbq Pork Rib Enchiladas for Mom. To refrigerate leftover brisket, pulled pork, ribs, chicken, and another barbecue, transfer the meat to Mix shredded leftover brisket or pork with barbecue sauce and spoon some over a macaroni and cheese casserole just before it goes into the oven, or add some shredded meat to scalloped potatoes. BBQ Pulled Pork Enchiladas with Sour Cream Cheese Sauce These enchiladas are a perfect way to turn leftover pulled pork into something completely different.

To get started with this recipe, we have to prepare a few components. You can cook leftover bbq pork rib enchiladas using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Leftover Bbq Pork Rib Enchiladas:

1. {Take 4 each of leftover bbq pork boneless western ribs (you can use chicken, beef, or shrimp also).
2. {Prepare 3 medium of tomatoes, diced.
3. {Prepare 1 medium of onion, diced.
4. {Prepare 2 cup of sour cream.
5. {Prepare 1 packages of cream cheese softened.
6. {Get 1/2 envelope of taco seasoning.
7. {Prepare 2 each of 10.5 oz. canned red enchilada sauce.
8. {Prepare 1 each of 10.5 oz. canned green enchilada sauce.
9. {Take 1 packages of large or 2 small packages of flour tortillas.
10. {Prepare 1 packages of cheddar or mixed shredded cheese.
11. {Make ready 1 jar of cheese sauce, optional.

Spread a thin layer of reserved Enchilada Sauce on the bottom of each baking dish. Saute Onion in olive oil until soft and translucent. Add pork and seasonings and heat through. Add Rotel, sour cream and cheese soup, and heat through.

Steps to make Leftover Bbq Pork Rib Enchiladas:

1. I use boneless ribs because it easier to work with.Take western ribs & shred or use food processor..
2. Take onion & saute it until translucent. Add 1 can of red enchilada sauce, cream cheese, sour cream, & taco seasoning..
3. After sauce incorporated, add ribs to sauce & heat thoroughly. Should only take 10 minutes..
4. Take 1 flour tortilla & stuff with rib mixture, some tomatoes and jar cheese to taste. (you can switch up & use shredded instead, but you might need 2 packages)..
5. Place enchilada in 13x9 in. pan. Repeating step 4 & layering enchiladas side by side closely..
6. When finished layering, mix red & green cans of enchilada sauce..
7. Pour sauce over all enchiladas. Make sure they are all covered or they'll dry out..
8. Add cheese on top & bake until cheese melts. or if you use the jar cheese then about 10-15 minutes..
9. May serve with lettuce, sour cream, salsa, guacamole, & tomatoes..
10. I usually serve with #9 & side of rice & beans.

Assemble enchiladas by rolling filling inside, then top with remaining filling and grated cheese. Pulled Pork Enchilada Casserole This dish is assembled just like a lasagna, with layers of tortillas, your leftover pulled pork and a few pantry items like enchilada sauce, beans and corn. All you need to transform your leftover pulled pork into the perfect meal on a winter's night is some frozen peas and corn, your favorite BBQ sauce, mash and plenty of cheese. You can look at leftover pulled pork made with budget-friendly pork roasts like money in the bank. If you usually pass right by the shoulders and Boston butts at the grocery store because you think the cuts are too large for your family, consider the many shredded pork recipes just waiting for your leftovers.

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