Easiest Way to Make Award-winning Chinese Style Chicken Curry

Chinese Style Chicken Curry.

Chinese Style Chicken Curry

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chinese style chicken curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chinese Style Chicken Curry is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Chinese Style Chicken Curry is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chinese style chicken curry using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Chicken Curry:

  1. {Get of For the Sauce.
  2. {Take 100 g of Onion, Chopped.
  3. {Get 150 g of Courgette, Chopped.
  4. {Take 200 g of Butternut Squash, Chopped.
  5. {Prepare 1 Clove of Garlic, Crushed.
  6. {Prepare 1 tsp of Grated Ginger Root.
  7. {Prepare 3 tsp of Curry Powder.
  8. {Make ready 1 tsp of Turmeric.
  9. {Prepare 1 tbs of Tomato Puree.
  10. {Make ready 1 tbs of Soy Sauce.
  11. {Make ready 1/2 tsp of Chinese 5 Spice.
  12. {Get 750 ml of Chicken Stock.
  13. {Prepare of For the Curry.
  14. {Prepare 450 g of Chicken Breast, Diced.
  15. {Make ready 1 of Onion, Chopped.
  16. {Prepare 1 of Green Pepper, Chopped.
  17. {Make ready 1/2 cup of Frozen Peas.

Steps to make Chinese Style Chicken Curry:

  1. Spray a pan with frylight. Add the onion, courgette and butternut squash and fry for 2-3 mins to soften..
  2. Add the garlic and ginger and fry for a further minute..
  3. Add the curry powder, turmeric, Chinese five spice, tomato puree and soy sauce and stir to coat..
  4. Pour in the chicken stock, bring to a boil, then simmer for 20 minutes..
  5. Add the sauce to a blender and blend until smooth. Set aside..
  6. Spray frying pan with frylight, add the chicken and fry for 5 mins until lightly browned. Remove and set aside..
  7. Spray frying pan again with frylight, add the onion and green pepper and fry for 2 minutes..
  8. Add back in the chicken and thr sauce. Stir to mix and then add the frozen peas. Bring to a boil and then simmer for about 5 minutes, ensuring the chicken is cooked through..
  9. Serve with your choice of sides, this dish goes very well with a Chinese style rice or homemade chips..

So that is going to wrap this up for this special food chinese style chicken curry recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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