Recipe of Perfect Methi Aloo wala Chicken curry

Methi Aloo wala Chicken curry. Methi Chicken or chicken curry with fenugreek leaves is a hearty spicy Chicken Curry with a nice flavor of fresh fenugreek leaves coming through in every bite. Here is how to make it. Weekends are usually about non-vegetarian preparations in my household.

Methi Aloo wala Chicken curry The gravy is usually made by combining onions, tomatoes, curd which forms a good gravy to the chicken that goes best with bagara rice or veg pulao or any special rice recipe. Simple, yet delicious, Methi Murg is also easy to put together. It's a chicken curry featuring fenugreek leaves.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, methi aloo wala chicken curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Methi Aloo wala Chicken curry is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Methi Aloo wala Chicken curry is something that I have loved my entire life. They are nice and they look wonderful.

Methi Chicken or chicken curry with fenugreek leaves is a hearty spicy Chicken Curry with a nice flavor of fresh fenugreek leaves coming through in every bite. Here is how to make it. Weekends are usually about non-vegetarian preparations in my household.

To begin with this particular recipe, we have to first prepare a few components. You can cook methi aloo wala chicken curry using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Methi Aloo wala Chicken curry:

  1. {Make ready 500 g of Chicken.
  2. {Take 1 cup of methi cut.
  3. {Make ready 1 of Big potato.
  4. {Get 3 of tomatoes.
  5. {Take 2 of cloves.
  6. {Take 1 inch of cinnamon.
  7. {Prepare 1 of Bay leaf.
  8. {Prepare 2 of cardamoms.
  9. {Get 4 of Black pepper powder.
  10. {Prepare 1 tsp of shahi jeera(cumin seeds).
  11. {Get 2 of Big onions chopped.
  12. {Prepare 2 tbsp of ginger garlic paste.
  13. {Make ready 2 tsp of chilli powder.
  14. {Get 1 tsp of chicken masala.
  15. {Prepare 1/2 tsp of turmeric powder.
  16. {Get 1 tsp of coriander powder.
  17. {Prepare as needed of Oil.
  18. {Get Handful of Coriander leaves.
  19. {Get as needed of Water.
  20. {Prepare to taste of Salt.

This is one of our go-to recipes when we want to cook a simple, wholesome non-vegetarian meal for our family. Methi Chicken aka Methi Murg is one my favorite Indian chicken curries. It is prepared my cooking tender chicken pieces with assorted spices and fresh fenugreek leaves. Since the curry uses fresh cream for its preparation, it is also called Methi Chicken Malai.

Steps to make Methi Aloo wala Chicken curry:

  1. Heat oil in a kadai and trow in all the spices (clove, cardmom, bayleaf, cinnamon, black pepper, jeera). When good aroma comes, Add in the Chopped prions and stir them to golden brown..
  2. Once they have browned golden, add the ginger garlic paste and give a good stir until the raw smell goes off. Add the washed chicken and potatoes to it and let them turn white..
  3. Once the chicken turn white add the curry powders (chilli, coriander, turmeric, chicken masala). Let it roast for few minutes and then Add the washed methi chopped and cook till water is absorbed frm methi..
  4. Grind the tomatoes to a paste and add the paste to the chicken mixture in kadai and let it cook for sometime. Add required water as per gravy required and switch off the flame once they start boiling. Garnish it with coriander leaves and serve them with rotis or rice..

It is mildly spicy and the flavor and aroma will win you over. Also known as methi saag in Hindi, it is healthy, tasty and can be used to whip up parathas, chicken curry, dal, bhaji etc. In fact, methi leaves add flavour and texture to any dish they are added to. We bring you a Gujarati-style methi fritter recipe that can be a perfect partner to your evening cup of tea in this nippy weather. Methi chicken is one of the most flavorful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi.

So that's going to wrap this up with this special food methi aloo wala chicken curry recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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