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Big Bob's Lollipop Grilled Chicken Leg Quarters. Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper. Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red. How To Smoke Chicken Lollipops with Malcom Reed from HowToBBQRight - Duration:.

I think that's mainly because kids love food with a handle. Frenching a chicken leg is a great way to elevate the chicken leg to something a little edgy, like a food truck might serve. Be sure to remove the aluminum foil and dip the entire lollipop in the warm sauce.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, big bob's lollipop grilled chicken leg quarters. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper. Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red. How To Smoke Chicken Lollipops with Malcom Reed from HowToBBQRight - Duration:.

Big Bob's Lollipop Grilled Chicken Leg Quarters is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Big Bob's Lollipop Grilled Chicken Leg Quarters is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have big bob's lollipop grilled chicken leg quarters using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Big Bob's Lollipop Grilled Chicken Leg Quarters:

1. {Prepare 4 of Chicken leg quarters.
2. {Get of Your favorite BBQ Sauce.
3. {Get of Salt.
4. {Prepare of Pepper.

I use a chicken rack inside a half pan to keep the mess down. The rack makes it easy to transport the chicken all at once back to the smoker. Remove the chicken from the brine, rinse with cold water and then pat dry with paper towels. Start by running a sharp knife around the base of the drumstick. make sure you cut all the way around and through the tendons.

Steps to make Big Bob's Lollipop Grilled Chicken Leg Quarters:

1. Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper..
2. Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red..
3. Place your meat over hot coals for 4 minutes per side or until brown. Now move meat over to the other side opposite of the charcoal..
4. Now continue to cook the chicken until the juices runs clear, or use a cooking thermometer. Your chicken is done when the thermometer reads 165-170 degrees..
5. Apply the BBQ sauce at the last 10-15 minutes of grilling. ENJOY!!!.

Read on for some of our favorite side dishes to serve with chicken, based on five basic methods of cooking this beloved bird. And remember, you can always pair baked chicken with a side for fried chicken, roasted chicken with a side for grilled chicken, and so on. You'll have a winner-winner chicken dinner no matter the combo. Sure, chicken breasts get a lot of attention these days as people look for easy and delicious ways to eat healthier, but you can't deny the deliciousness of a well-cooked chicken leg. While the white meat parts of the chicken (the breast and wings) are often considered healthier than the dark meat part (chicken legs and thighs or quarters) the truth is, there isn't a big health difference.

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