How to Make Favorite Spicey Chicken Curry

Spicey Chicken Curry.

Spicey Chicken Curry

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicey chicken curry. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicey Chicken Curry is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Spicey Chicken Curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have spicey chicken curry using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spicey Chicken Curry:

  1. {Make ready 2 large of chicken breasts, diced.
  2. {Prepare 1 of onion, chopped.
  3. {Make ready 3 tbsp of vegetable oil.
  4. {Make ready 3 of garlic cloves, minced.
  5. {Get 6 of whole cloves.
  6. {Take 2 of cinnamon sticks.
  7. {Get 1 of bay leaf.
  8. {Make ready 1/2 tsp of hot chilli powder.
  9. {Make ready 1 cup of coconut milk.
  10. {Make ready 1/2 cup of water.
  11. {Make ready 3 tsp of keens curry powder.
  12. {Prepare 3 tbsp of chutney.
  13. {Take 1 of lemon, juiced only.
  14. {Get 1 tbsp of ginger (minced).
  15. {Get 2 of tomatoes, diced.
  16. {Get 1 of zuchinni, diced.
  17. {Take 1 of salt and pepper for seasoning.

Instructions to make Spicey Chicken Curry:

  1. Season chicken with salt and pepper..
  2. In a large pot heat 2 tablespoons of the oil.... brown the chicken then take out of pot and set aside in a bowl..
  3. Sauté the onion in the pot with the remaining oil...return the chicken back into the pot. Then add the garlic, cinnamon sticks, bay leaf, cloves and chilli powder... cook for 1minute....
  4. Add the coconut milk, water, curry powder, chutney, lemon juice and ginger...stir in well... bring to the boil...
  5. Add the zuchinni and tomato bring back up to boil again for 5 minutes.....
  6. Then gently simmer on low heat with lid on the pot for 3 hours... stirring occasionally..
  7. Before serving mix through the coriander.....
  8. Serve with rice... I like basmati rice with this sour cream and papadams of course:) I hope you enjoy this recipe..
  9. .

So that is going to wrap it up with this special food spicey chicken curry recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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