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Thai Fish Curry Recipe - Wine & Dine with Jeff. Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. The recipe includes optional vegetables for a healthy one-pot dish. Today I show you how to make a delicious homemade Thai fish curry.

Kaffir, which has a similar taste to lime, gives a heavenly flavor that is definitely Thai. The galanga is very similar to ginger, and also adds a Thai touch. Monkfish is said to be the poor man's lobster; it has.

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, thai fish curry recipe - wine & dine with jeff. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Fish Curry Recipe - Wine & Dine with Jeff is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Thai Fish Curry Recipe - Wine & Dine with Jeff is something that I've loved my entire life.

Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. The recipe includes optional vegetables for a healthy one-pot dish. Today I show you how to make a delicious homemade Thai fish curry.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai fish curry recipe - wine & dine with jeff using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Fish Curry Recipe - Wine & Dine with Jeff:

1. {Get 4 (6 oz) of pieces of haddock fish fillet (you can also use Cod and Halibut).
2. {Get 2 tablespoons of grapeseed oil.
3. {Prepare 1/2 cup of shallots diced.
4. {Make ready 1 tablespoon of finely graded ginger.
5. {Get 3 of garlic cloves minced.
6. {Take 3 tablespoons of red curry paste.
7. {Take 1 tablespoon of brown sugar.
8. {Take 1 1/4 cup of coconut milk (full of fat).
9. {Prepare 1 1/4 cup of chicken stock.
10. {Take 1 of lemon grass stock pounded out cut in half.
11. {Take 1 tablespoon of fish sauce.
12. {Take 2 tablespoons of cilantro.
13. {Prepare 3 of scallions diced green parts only.
14. {Make ready of Juice of 1 lime.

Ingredients in Thai Fish Curry Recipe: Succulent fish fillets simmered in coconut milk with freshly made Thai green curry paste and aromatic spices. Best served hot with steamed rice. This Thai Fish Curry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Frozen fish is cheap and easy.

Instructions to make Thai Fish Curry Recipe - Wine & Dine with Jeff:

1. Add your shallots, garlic and ginger to your saute pan with the grapeseed oil on medium heat saute for 3 minutes do not brown mixture. This is a one pan dish use a pan large enough to hold all the liquids..
2. Incorporate the curry paste with the sauteed vegetables and saute for one minute..
3. Stir in your wet ingredients coconut milk and chicken stock once incorporated add the brown sugar and fish sauce and simmer for 8 minutes the sauce will reduce about 1/2 cup..
4. Cut root and stem off lemon grass and remove outer layers with mallet pound out lemongrass add to the sauce. After cooking remove lemon grass from sauce..
5. Salt the fish fillets add them to the red curry sauce and place a lid on and simmer for 5 to 7 minutes depending on the thickness of your fish. Very important note the sauce should not be on a rolling boil just a slight simmer for poaching the fish..
6. In the last minute of cooking add the lime juice, cilantro and scallions to the sauce..
7. Serve the Thai red curry fish on your favorite rice or saute some fresh spinach with garlic and olive oil and serve on top of the spinach..

Use it in Eat Well for Less' simple Thai fish curry for a delicious, budget meal. Totally authentic restaurant quality Thai Red Curry Sauce. This was so simple but so delicious. I made it with sea bass instead of monkfish because I had some fresh. TESTED & PERFECTED RECIPE - In this shrimp curry, plump shrimp are simmered in a fragrant In this quick shrimp curry, shrimp are simmered in a fragrant Thai coconut sauce infused with fresh Great recipe; really easy with great flavors.

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