Recipe of Super Quick Homemade Brad's pork and steamer clams in red Thai curry

Brad's pork and steamer clams in red Thai curry. Fresh steamed clams go perfect with Chef Keoni Chang's excellent recipe for Thai Red Curry. Mahalo for checking out this video and we hope you enjoy the. These pork and lemongrass meatballs provide a wonderful contrast to the Thai red curry sauce.

Brad's pork and steamer clams in red Thai curry Like the other reviewers, I think the recipe lacked that delicious hint of coconut that pairs so well with red curry. To make up for it I paired this dish with jasmine rice cooked in coconut milk. A green curry should be slightly more salty than sweet.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, brad's pork and steamer clams in red thai curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fresh steamed clams go perfect with Chef Keoni Chang's excellent recipe for Thai Red Curry. Mahalo for checking out this video and we hope you enjoy the. These pork and lemongrass meatballs provide a wonderful contrast to the Thai red curry sauce.

Brad's pork and steamer clams in red Thai curry is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Brad's pork and steamer clams in red Thai curry is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have brad's pork and steamer clams in red thai curry using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brad's pork and steamer clams in red Thai curry:

  1. {Make ready 3 of LG pork sirloin steaks, cubed.
  2. {Take 18 of steamer clams.
  3. {Make ready 1/2 of LG sweet onion, slivered.
  4. {Get 1 of med youkon gold potato, cubed.
  5. {Prepare 3 of LG radishes, sliced.
  6. {Take 1 1/2 tbs of minced garlic.
  7. {Make ready 2 (13.5 Oz) of cans coconut milk.
  8. {Take 1 tbs of granulated chicken bouillon.
  9. {Get 2 tbs of red Thai curry paste, or more if you like it very spicy.
  10. {Make ready 2 tbs of brown sugar.
  11. {Take 1-2 tbs of fish sauce.
  12. {Prepare 1 tbs of dried basil.
  13. {Make ready to taste of Himalayan pink salt.
  14. {Prepare 1/4 cup of chopped cilantro, plus some for garnish.
  15. {Prepare of cooked jasmine rice.

If using fish in your Thai curry, it is better to poach it rather than boil (as this can break upthe fish's delicate flesh. Reduce the heat to a simmer after the fish has been added, and cook until. Create your own customized Thai curry with the Recipe Maker. Add the pork, carrots, and ginger and continue to simmer, adjusting the heat as necessary.

Steps to make Brad's pork and steamer clams in red Thai curry:

  1. Add onion, potato, and pork in a Dutch oven. Pour in 2 cups of water and add bouillon. Bring to a boil. Reduce heat and simmer for 20-25 min. Until potatoes start to get tender..
  2. Add rest of ingredients except clams and rice. Bring to a simmer for five minutes. Add clams and continue to simmer until all clams open.
  3. Serve with hot cooked rice and garnish with more cilantro.

As an Amazon Associate I earn from qualifying purchases. This Thai Red Curry did the trick and I was able to prepare it. Red braised pork belly or hong shao rou is a classic pork dish from mainland China, red cooked using pork belly and a combination of ginger, garlic, aromatic spices, chilies, sugar, star anise, light and dark soy sauce, and rice wine. Tender eggplant, pork and red bell pepper, bathed in a spicy curry sauce, tastes complex but calls for very little work. Canned coconut milk and good-quality curry paste are two pantry items you should always have on hand.

So that is going to wrap this up with this special food brad's pork and steamer clams in red thai curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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