Recipe of Speedy Dahi Chicken Curry

Dahi Chicken Curry.

Dahi Chicken Curry

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dahi chicken curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dahi Chicken Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Dahi Chicken Curry is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook dahi chicken curry using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dahi Chicken Curry:

  1. {Get 500 of grm chicken, cut up (Boneless).
  2. {Get 1/2 cup of whole fat yogurt.
  3. {Prepare 1/2 cup of buttermilk.
  4. {Prepare 2 of onions, roughly chopped.
  5. {Make ready 1 head of garlic.
  6. {Get 1 inch of piece of ginger.
  7. {Get 2 of dried red chilis.
  8. {Make ready 8 of whole peppercorns.
  9. {Prepare 2-3 of bay leaves.
  10. {Make ready 8 of green cardamom pods.
  11. {Make ready 6 of cloves.
  12. {Take 2 of one-inch cinnamon sticks.
  13. {Take 1/2 tsp of red chilli powder.
  14. {Make ready to taste of salt.
  15. {Get 1 tbsp of crushed kasoori methi.
  16. {Take 1 tsp of garam masala.
  17. {Take 2 tbsp of oil.
  18. {Get 2 tbsp of Fresh cream (optional).
  19. {Prepare 2 tbsp of coriander leaves for garnishing.

Instructions to make Dahi Chicken Curry:

  1. Combine the onions, garlic, and ginger in a food processor. Grind together to make a paste. In a bowl, mix together the yogurt and buttermilk. Set aside..
  2. In a large pan, heat the oil on medium.Add the red chilis, cardamom, cloves, bay leaves, peppercorns, and cinnamon. Stir.Once the whole spices start to papaya, add the onion paste..
  3. It will splutter, be careful Stir. Add a bit of water if it starts to stick to the pan..
  4. Stir every now and then for 5 minutes.Add the red chilli powder and kasoori methi.Continue to stir for another 10 minutes, or until the raw smell goes away from the onions..
  5. Add the chicken. Stir.Cover and simmer for 10 minutes.Add the buttermilk mixture a few spoons at a time, stirring throughout..
  6. Continue doing this until you've added all of the mixture.Cover and simmer for 20 minutes. Add the garam masala along with salt to taste. Stir. Last add fresh cream and stir.
  7. Garnish with coriander leaves..

So that's going to wrap this up for this exceptional food dahi chicken curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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