Recipe Inspiration

Tomato Curry Hot Pot. I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish.

I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. Make the seasoning first by adding the oil to the pot, press saute and lightly fry the cumin seeds and curry leaves.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, tomato curry hot pot. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish.

Tomato Curry Hot Pot is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tomato Curry Hot Pot is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have tomato curry hot pot using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Curry Hot Pot:

1. {Prepare 2 of thighs Chicken thigh meat.
2. {Make ready 2 of Potatoes.
3. {Take 1/2 of Carrot.
4. {Make ready 1 of Onion.
5. {Prepare 1/2 of Cabbage.
6. {Prepare 1 can of Canned crushed tomatoes.
7. {Make ready 400 ml of ★ Water.
8. {Get 2 tsp of ★ Soup stock granules.
9. {Get 2 tbsp of ★ Ketchup.
10. {Make ready 1 tbsp of ★ Japanese Worcestershire-style sauce.
11. {Take 2 of sections Curry roux (block).

Add the sliced onions, lightly saute and then add the ginger garlic paste and also green chilies. Serve this lauki curry with rice, quinoa or with roti. I enjoyed this with my matar quinoa. Once it displays hot, add the oil and then add the cumin seeds.

Instructions to make Tomato Curry Hot Pot:

1. Cut the vegetables and chicken into easy-to-eat pieces..
2. Put the ★ ingredients in an earthenware pot. Heat up while stirring..
3. When the soup comes to a boil lower the heat and add the curry roux pieces. When the roux has dissolved put in all the chopped up ingredients. Put on a lid, and simmer until everything is cooked.
4. Variation: With Chinese cabbage and pork, plus macaroni..

Heat ghee in a large wide saucepan over medium-high. Add ginger and garlic and cook, stirring, until. Add tomato masala, a cup of water and bring to a boil. The hole that we pricked would help the tomatoes soak in the spices. Prepare a broth in a large pot or wok that will be used to cook the hot pot ingredients.

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