Steps to Prepare Ultimate Coconut Thai Chicken curry

Coconut Thai Chicken curry.

Coconut Thai Chicken curry

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, coconut thai chicken curry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Thai Chicken curry is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Coconut Thai Chicken curry is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have coconut thai chicken curry using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Thai Chicken curry:

  1. {Take 1 kg of chicken clean and washed.
  2. {Take of Marination.
  3. {Take 2 tsp of Turmeric powder.
  4. {Take 1 tbsp of ginger/garlic paste.
  5. {Take to taste of Salt.
  6. {Prepare 2 of lemon juice.
  7. {Take 1 tsp of coriander powder.
  8. {Prepare of For gravy.
  9. {Make ready 2 tbsp of mustard sauce.
  10. {Get 1 tin of (real thai) coconut milk.
  11. {Make ready 1 bottle of (real thai) thai red curry paste.
  12. {Get 3 tbsp of jaggery/ tamarind paste.
  13. {Take 200 gm of amul fresh cream.
  14. {Prepare 1 of ginger grated.
  15. {Make ready 3-4 of kafir lime leaves(optinal).
  16. {Make ready to taste of Salt.
  17. {Get as needed of Grated coconut for garnish.

Steps to make Coconut Thai Chicken curry:

  1. Mix all the above ingredients and marinate chicken pieces in this mixture for 2 hrs..
  2. Heat oil in pan and add the chicken pieces.. cook for a while. When done Remove & keep aside..
  3. In a mixing bowl combine coconut milk, red curry paste, amul cream & imli/ jaggery paste. Mix well and keep aside..
  4. Heat a non stick kadhai.When oil is heated add ginger & lime leaves. Cook for few seconds.add the coconut paste. Add the cooked chicken pieces. Simmer the gravy for few minutes until oil floats on top. Chk for salt..
  5. Garnish with grated coconut.
  6. Serve hot with malabari parathas.

So that is going to wrap this up for this exceptional food coconut thai chicken curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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