Steps to Make Favorite Laksa (Malaysian Curry Noodles)

Laksa (Malaysian Curry Noodles).

Laksa (Malaysian Curry Noodles)

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, laksa (malaysian curry noodles). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Laksa (Malaysian Curry Noodles) is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Laksa (Malaysian Curry Noodles) is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have laksa (malaysian curry noodles) using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Laksa (Malaysian Curry Noodles):

  1. {Get of Rice Noodles (GF) / Eggs Noodles (Non-GF).
  2. {Make ready 10 of prawns (remove shells and keep them aside).
  3. {Prepare 2 of chicken thighs.
  4. {Make ready 10 of fried tofu.
  5. {Make ready of Bean Sprouts.
  6. {Get 6 of fishballs (optional).
  7. {Prepare 2 of boiled eggs (cut into half).
  8. {Get of -- paste --------.
  9. {Get 2 inch of galangal (chopped).
  10. {Make ready 2 inch of ginger (chopped).
  11. {Prepare 5 of gloves of garlic.
  12. {Get 5 of small red shallots (chopped).
  13. {Take 5 of macadamia nuts.
  14. {Get 1 of lemongrass (remove the skin and chopped).
  15. {Get 2 stalks of coriander roots (chopped).
  16. {Make ready 8 of dried chillies (soaked in water and chopped).
  17. {Make ready 7 of dried shrimps (soaked in water).
  18. {Make ready 1 tsp of shrimp paste.
  19. {Prepare 1 tsp of tumeric powder.
  20. {Make ready of coriander seeds.
  21. {Take 1 tsp of salt.

Steps to make Laksa (Malaysian Curry Noodles):

  1. First to make prawn stock. In a pot, add oil and prawn shells. Cook for about 5 mins..
  2. Add 1.5 litre chicken stock enough in the pot..
  3. Add 2 chicken thighs in the pot. Leave it for 25 mins..
  4. Remove the foamy part on the top. remove the chicken thighs and prawns shell and save the stock..
  5. Shred the chicken and set aside..
  6. In a large pot, add oil and paste in..
  7. Add coconut cream & stock. leave it simmer for about 15 mins. Salt to taste..
  8. Add tofu, fishballs, prawn meats.
  9. Add bean sprout, shredded chicken, egg, coriander on top..
  10. Optionally, Lime or sambal on the side for garnish..

So that's going to wrap this up with this special food laksa (malaysian curry noodles) recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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