Easiest Way to Prepare Any-night-of-the-week Thai Massaman Chicken Curry

Thai Massaman Chicken Curry.

Thai Massaman Chicken Curry

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, thai massaman chicken curry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Thai Massaman Chicken Curry is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Thai Massaman Chicken Curry is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have thai massaman chicken curry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Massaman Chicken Curry:

  1. {Make ready 250 g of chicken, cut into long strips.
  2. {Take 2 tablespoons of Massaman curry paste.
  3. {Take 1 of onion chopped in big chunks.
  4. {Take 1 can of coconut milk.
  5. {Get 2-3 tbsp of fish sauce.
  6. {Make ready 2-3 of grated palm sugar (or brown sugar).
  7. {Take 2 tbsp of tamarind.
  8. {Make ready 1 of medium-sized potato, peeled and cut into chunks.
  9. {Take 4-5 tablespoons of unsalted roasted peanuts (can use cashew nut if prefer).
  10. {Take 1 of star anise.
  11. {Get 1 of cinnamon stick.
  12. {Make ready 1 of big red chilli, finely sliced.

Instructions to make Thai Massaman Chicken Curry:

  1. In a big saucepan, add about 3-4 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add Massaman curry paste in and mix well. Wait until some beautiful red oil separated from the curry paste..
  2. Add chicken in and stir for 2-3 min. Then add star anise and cinnamon stick in the curry and mix in well..
  3. Add onion and potatoes in, mix all well and add the rest of your coconut milk in..
  4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. You can add some more fishsauce, palm sugar or tamarind if you prefer. Add some cashew nuts or peanuts, red chilli and stir well.. Thai Massaman Chicken Curry
  5. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too. Perfectly serve with thai jasmine rice..

So that is going to wrap this up for this exceptional food thai massaman chicken curry recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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