Simple Way to Prepare Perfect Roasted Potato and Garlic Soup

Roasted Potato and Garlic Soup. Potatoes are roasted and pureed with chicken broth, onions, garlic and milk for a hearty, creamy soup. Sprinkle with pepper; stir to coat. Thickened by mashed potatoes, this rich soup gets its hearty, smoky flavor from the addition of bacon and garlic. we don't eat bacon and I used a vegetarian broth, and this recipe was delicious.

Roasted Potato and Garlic Soup Via YouTube Capture Easy roasted potato and garlic soup Drizzle pan with olive oil. This velvety smooth roasted garlic potato soup has got me falling head over heels with every bite I take. Think: warm and creamy bites of potato soup This potato soup is totally weeknight friendly.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, roasted potato and garlic soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Potato and Garlic Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Roasted Potato and Garlic Soup is something that I've loved my whole life.

Potatoes are roasted and pureed with chicken broth, onions, garlic and milk for a hearty, creamy soup. Sprinkle with pepper; stir to coat. Thickened by mashed potatoes, this rich soup gets its hearty, smoky flavor from the addition of bacon and garlic. we don't eat bacon and I used a vegetarian broth, and this recipe was delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted potato and garlic soup using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Roasted Potato and Garlic Soup:

  1. {Prepare 2 of big Potatoes.
  2. {Take 4-5 of big Garlic cloves.
  3. {Prepare 1 of medium sized Onion.
  4. {Get 1 cup of Milk.
  5. {Make ready 3 cups of Vegetable stock.
  6. {Prepare 1 tablespoon of Butter.
  7. {Get 1 tablespoon of Olive oil.
  8. {Get 1 teaspoon of Black pepper powder.
  9. {Take 1/2 teaspoon of Chilli flakes.
  10. {Make ready 1-2 of fresh red Chilli (optional).
  11. {Get 1 +1/2 teaspoon of All purpose flour.
  12. {Prepare to taste of Slat.
  13. {Make ready some of Some grated Cheese(optional).

If you just do a little prep work - boil the peeled potatoes + roasted the garlic over the weekend, you. Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. A hearty, fortifying garlic soup recipe made with roasted and slow-sautéed garlic along with potatoes, shallots, and fresh herbs.

Instructions to make Roasted Potato and Garlic Soup:

  1. Take 2 big potatoes, clean,peel and cut into medium sized pieces.
  2. Place them in a ungreased baking tray. Also place onion (cut in half) and garlic (unpeeled).
  3. Sprinkle 1 tablespoon of olive oil and salt and bake them in preheated oven at 180 degree for about 30 to 35 minutes or until light golden brown..
  4. Peel the garlic and place everything to a blender..
  5. Add 2 cups of vegetable stock to the blender and blend to a smooth puree..
  6. Heat a heavy bottomed saucepan with 1 tablespoon of butter, salted or unsalted..
  7. Add in 1+1/2 teaspoon of flour to the pan and stir continuously in medium heat for a minute..
  8. Add in 1 cup of vegetable stock and stir well to mix everything well..
  9. Next add 1 cup of milk (you can use low fat milk) and mix well..
  10. Add in 1 teaspoon of black pepper powder..
  11. Now add in the prepared potato puree to the saucepan and mix well..
  12. Let the soup comes to a boil. Lastly add in chilli flakes and fresh red chilli..
  13. Give it a last stir, check the seasoning, add salt if necessary and remove from heat..
  14. Transfer to soup bowls, garnish with some chopped spring onion and fresh red chilli. You can also add some grated cheese if you like..
  15. Enjoy the hot, delicious and creamy potato soup with some toasted bread..

Roasting the potatoes and garlic adds a depth of flavor to a classic potato soup. Leave the skins on two potatoes to add rich bits of color to the soup. Squeeze the garlic bulb to remove the paste from the cloves. In a blender container or food processor bowl, combine the garlic paste, peeled potatoes. This roasted garlic potato soup is deliciously simple!

So that's going to wrap it up for this exceptional food roasted potato and garlic soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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