How to Make Quick Tumeric roast potatoes served with spinach

Tumeric roast potatoes served with spinach. Toss the potatoes with the butter and mustard on a baking sheet until coated; season with salt and pepper. Stir in the spinach and garlic and continue to roast until the spinach is wilted. The chilli and turmeric give the potatoes a lovely little kick.

Tumeric roast potatoes served with spinach Spray the potatoes with olive oil and then add a few pinches of sea salt & pepper. With the spinach stirred in, it's a one-dish meal. Recipe is from the Dallas Morning News.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, tumeric roast potatoes served with spinach. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tumeric roast potatoes served with spinach is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Tumeric roast potatoes served with spinach is something which I've loved my whole life. They're fine and they look wonderful.

Toss the potatoes with the butter and mustard on a baking sheet until coated; season with salt and pepper. Stir in the spinach and garlic and continue to roast until the spinach is wilted. The chilli and turmeric give the potatoes a lovely little kick.

To get started with this recipe, we must prepare a few components. You can cook tumeric roast potatoes served with spinach using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tumeric roast potatoes served with spinach:

  1. {Get 10 of large potatoes.
  2. {Make ready of Tumeric powder.
  3. {Make ready of Blueband.
  4. {Take 2 bunches of spinach.
  5. {Take of Olive oil.
  6. {Take 1 of large onion.
  7. {Make ready To taste of salt.
  8. {Prepare of Sauce.

Transfer the chicken to plates and spoon the vegetables alongside. Place sweet potatoes cut side up on a sheet pan and lay chicken on top. A healthy, filling breakfast to keep you fuelled up till lunch. In a large pan, wilt the spinach with a little salt and pepper.

Instructions to make Tumeric roast potatoes served with spinach:

  1. Peel your potatoes well. Clean them well..
  2. Add salt and tumeric to boiling water, add your potatoes and let them cook for 10 minutes..
  3. Remove the potatoes and place them in a baking tray. Apply not too generous portion of blueband to the potatoes..
  4. Preheat oven at 180 degrees celcius and bake them for 20 minutes..
  5. For the spinach, sautee your onion in olive oil. Add your spinach season with salt Stir them well for five minutes..
  6. Serve with sauce..

Here's another dish that I have cooked.this is really delicious and easy to make. xoxo. This roasted sweet potatoes recipe is a great go-to sweet potato side. Fresh spices and seasoning add rich flavor while still letting the sweet potatoes shine. Turmeric Roasted Potatoes Recipe - very easy to make, crispy and flavorful. These potatoes are great for a side dish or an appetizer with your favorite dipping sauce.

So that's going to wrap it up with this exceptional food tumeric roast potatoes served with spinach recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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