How to cook Assorted Meat

Tripe aka Shaki, Pure goat beef, cow foot and I’ve also got some oxtail 2 teaspoons of salt, 1 teaspoon of dried thyme, 3 stock cubes, 1 teaspoon of curry powder & 2 tablespoon of all purpose seasoning 2 red onions & 2 white onions blended with some water Sieved juice from the cooked meat (aka Stock)

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